Chateau D`Esclans Whispering Angel Rosé, Cotes de Provence, France
Chateau D`Esclans Whispering Angel Rosé, Cotes de Provence, France
Chateau D`Esclans Whispering Angel Rosé, Cotes de Provence, France Chateau D`Esclans Whispering Angel Rosé, Cotes de Provence, France

Chateau D`Esclans Whispering Angel Rosé, Cotes de Provence, France

Rosé France
£22.50

Chateau d’Esclans is located on an exceptional site, on elevated land near the Gorges de Pennafort, twenty kilometers northwest of the ancient Roman city of Frejus on the Mediterranean coast. The first traces of the chateau’s site date back to Gaullist times during which its location served as a lookout point to spot intruders coming by boat into the Gulf of Frejus. The surrounding land around Chateau d’Esclans is known as La Vallée des Esclans (the valley of the clans). At one point the entire area was part of the chateau’s property and over time was gradually parcelled out. In 2006 Sacha Lichine acquired Chateau d’Esclans beginning a new and exciting history for this remarkable chateau and the 267 hectares surrounding it.

Minimum order, three bottles of wine or spirits; choose any three!

  • Award Winning: Awarded the Wine Enthusiast’s European Winery of the Year Award 2014
  • Bio: No
  • Grape Varieties: Cinsault, Grenache, Rolle, Syrah, Tibouren
  • Size of Bottle: 750ml

  • ABV

    13.5%

  • Colour

    Rosé

  • Country

    France

  • Region

    Provence- Cotes de Provence

  • Style

    Dry, Medium Bodied

  • Type

    Still

A pale partridge eye pink with perfumed bouquet, which follows with elegant summer fruits. The palate is refined and elegant with faint cherry nuances and beautifully integrated balancing acidity. This superb rose is made from a blend of old vines grown on the Esclans estate by Burgundian winemaking techniques resulting in a rounded and expressive Provence rosé with unusual complexity. Drink as an aperitif or ideally served with fish soup, grilled sea fish like red Mullet, Tuna, Bream or Sardines or Nicoise salad and cold Mediterranean vegetables. Awarded The Wine Enthusiast's European Winery of The Year Award for 2014.
 Delivery Type (Min. order £40) Value up to £85 Over £85
Standard Delivery (Tuesday to Friday) £6.99 Free!
Standard Delivery before 12pm (Tuesday to Friday) £11.95 £5.95
Saturday Delivery (all day) £12.50 £8.95

 

Important Information:

  • At checkout you will be able to select the next available delivery days.
  • Deliveries are made on Tuesdays through to Saturdays.
  • No deliveries on Mondays or Sundays at the moment.
  • You can also choose a delivery date up to 8 weeks in advance.
  • All our food parcels are dispatched on a next day service to ensure your food arrives in optimal condition.
  • Currently we deliver to mainland UK including England, Scotland and Wales. Please note, we do not currently deliver to the Scottish Highlands, Northern Ireland and all the UK Islands, as our courier is unable to offer a next day service to these destinations. If you’re not sure if we can deliver to you, do email us at info@noblehouseprepared.com.
  • For all orders which include food, DPD cannot arrange for redelivery of a package. If you provide incorrect or inadequate address/contact details and the package cannot be delivered (or left at a suitable location), your order may be cancelled without refund.

  • DPD will contact you with tracking details and your delivery time slot, as well as giving you the opportunity to give additional delivery instructions, such as where to leave the parcel if you won't be in.

Due to the specialist nature of our packaging and our necessity to deliver next day, we must include a delivery fee. We’ve tried to make this as fair as possible and keep costs to a minimum so we can pass on those savings to you.

    For further delivery info please see our Delivery Information page

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    We’re no strangers to creating fabulous food! Although Noble House Prepared is a new exciting venture, delivering divine and super fresh restaurant quality food directly into the home, the team has been working in the fine food industry for over a decade.

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