Sidewood Shiraz, Adelaide Hills, Australia

Outstanding example of a cool-climate Shiraz from the Adelaide hills, in southern Australia, this wine presents lifted fruit flavours of red cherry, currants and dark plum on the nose. The palate intensifies with flavours of pomegranate, cinnamon and spice and a textural earthy finish with soft silky tannins.

Set in the cool climate area of Adelaide Hills, Sidewood is continuously receiving high praise from leading critics including James Halliday who has consistently given them a five-star rating. Made by award winning winemakers whose CVs include top wineries such as Penfolds and Shaw & Smith, their wines are elegant yet complex.

"Aromas of plum, blackcurrant, dark chocolate and elegant spice lead are you a generous but nimble pallet of white pepper, leather and forest berries. Rich and silky talons linger with seamless persistence. Spelt, spicy and great value. Drinking window 2021 - 2038." 92 Points, David Sly, Decanter January 2022

• Award Winning: Sommelier Wine Awards Gold; 92 Points in Decanter
• Bio: No
• Grape Varieties: Shiraz / Syrah
• Size of Bottle: 750ml

Sidewood Estate is a privately owned vineyard, nestled in the Adelaide Hills, the heart of Australian cool climate wine. Owen and Cassandra Inglis purchased the estate in 2004 with a desire to create stylish and elegant wines, focussed on quality and underpinned by impeccable winemaking. All of the grapes are carefully handpicked from selected rows across the 300 acre estate before being handed over to internationally acclaimed winemaker, Darryl Catlin.